cookbooks
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Cookbook Recommendation: Feast by Anissa Helou
I am writing this on my way to Beirut for a week-long holiday, which is extremely fitting, considering the subject matter of this post. If you are a regular reader, you’re familiar with my love of Middle Eastern, North African and Central Asian food. It is t..
Three New Cookbooks for Autumn
Yesterday, I made rabbit in cider with celery, carrots and tarragon. It’s a sure sign that I have mentally switched to autumn. It is unclear how much cooking (by me) will take place in the coming months, as the work schedule will be tight. It’s certain, howe..
7 Favourite Middle Eastern Cookbooks
There are many places in the world with food I love – Japan and Malaysia, Scandinavia and Peru, but I think Middle East takes the crown for me. I’m sure it’s not just about food. I’ve always been very interested in the region and its past: ancient Mesopotami..
The Food and Books of Diana Henry
As with everything else, I’m an eclectic eater. I eat and can get excited about almost everything, with the exception of very hot dishes, as I simply cannot physically tolerate them (and anyway, I don’t see the point of eating anything I cannot properly tast..